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The "sweat blood" apples and stained with nothing to do with the apple varieties

2015-07-15 17:23:47   Comment:0 Hits:
Recently, Wenzhou City, Ms. Wu at home with hot water to wash the apple. It was found that place 10 minutes after the apple skin oozes lots of little drops of water, the red color, with a knife cut the apple, the flesh inside intact. Because of the fear of Apple's staining, not edible. Ms Wu with hand wipe apple skin, red liquid sticky hand.
Wenzhou Academy of Agricultural Sciences Fruit Research Institute official said, according to the judgment of the apple skin, basically no waxing too. And apple "bleed" also has nothing to do with the dye. Apple with hot water after washing, apple is heated, the skin itself and the pigment and light meter of water, sugar through the epidermis on the stoma exudation, forming a sweat blood".
It is reported that Wu with hot water to wash the apple is waxing apples to worry about, is not good for your health, and do not want to peel to eat, to wash with hot water. In fact, hot water washing or peeling effect is not big, eat the best.
Now is the peak season for apple consumption, consumers in the purchase of wax apple, pear and orange skin of fruit, it is best not to choose the color is very bright fruit. There are many traders in order to make the fruit look good, the use of industrial wax, heavy metal content, a great harm to the human body.

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